I Hope You’re Hungry For A New Read!

It’s that time again.  Time to vote for next months book.  Thanks to one of our readers and her brilliant idea to make the theme of our November vote FOOD.  I have done some research and came across four books about cooking schools, food critics, and all the food that effected their lives.  I am looking for cooking and baking inspiration as the holiday season grows nearer. 

Our four choices start with “The Sharper Your Knife, the Less You Cry: Love, Laughter, and Tears at the World’s Most Famous Cooking School” by Kathleen Flinn.  Second, there’s “Garlic & Sapphires: The Secret Life of a Critic in Disguise” by Ruth Reichl.  Next we have “The Man Who Ate Everything” by Jeffrey Steingarten and last but not least there’s “The Making of a Chef: Mastering Heat at the Culinary Institute”by Michael Ruhlman.

Just click HERE and cast your vote.  The poll will be open until Halloween, Wednesday October 31st.  Check back to see which title we will be reading on November 1st. 

Love, Laughter, and Tears at the World's Most Famous Cooking SchoolThe Secret Life of a Critic in Disguise

  The Man Who Ate EverythingMastering Heat at the Culinary Institute

5 thoughts on “I Hope You’re Hungry For A New Read!

  1. There are two food books that I’d like to recommend that aren’t on the list here. But, heck, read them anyway if you like food ’cause they’re just great reads.

    Kitchen Confidential – by Anthony Bourdain

    A Cook’s Tour – by Anthony Bourdain

    He’s a chef and a darned good writer (he comes off better in writing than he does in his TV show btw)

    Happy eating/reading!

  2. To vote on Planet Books go to the post titled “Hope You’re Hungry For A Good Read?” and click on the colored word VOTE or HERE in the text. This will direct you to polldaddy.com where I have a poll with all four titles that you can vote from. Sorry it took so long to get back to you regarding your question. Things have been a little hectic here on island.

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